Cut all the vegetables into small dices keep it in salted water in a bowl and keep aside. In another bowl take olive oil; add salt, pepper, rosé merry and garlic to prepared marination. Now drain all vegetables and add to the merination.bake vegetables in moderately hot oven 15 to 20 minute. Now prepared the spread with curd and sweet paprika apply this spread on bread slice and put 1 or 2 spoon-baked vegetables on it and cover with other slice. Cut into desired shapes and served.
34
years old
India
Dietitian/ Nutritionist
Masters of Science -Dietetics and Food Service Management
Institute of Hotel Management, Catering and Nutrition, Pusa, New Delhi
Contact No.- +91 9717565279
To enjoy the glow of good health, you must exercise.